Wednesday, July 13, 2011

July 12, 2001


The Buckburger was on the smaller side this week after last week's beer battered calorie fest. This week we went with some chive sour cream, a fried potato and cheddar cake, a country fried burger, swiss, red wine - sausage pan gravy, bacon, more gravy, 2 fried eggs, micro greens and guacamole. Buck said this was delicious. 




It did not need much Smooshing this week.

Down the Hatch!!

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