Buck Burger
Your heart stops here!
Tuesday, January 4, 2011
January 4, 2011
Tonights Buck Burger had habanero-orange marmalade, fried pepperjack, an entire bacon, egg & cheese biscuit, swiss, tomato, micro greens and saffron aioli.
Smoosh
Down the hatch!
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Tonights Buck Burger had habanero-orange marmalade, fried pepperjack, an entire bacon, egg & cheese biscuit, swiss, tomato, micro greens and saffron aioli.
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